Ambrosia

2.55 from 292 votes

Ingredients

Parts ml
Number of Servings
1

Ratings

2.55 from 292 votes

How to make a Ambrosia

Fill a shaker with ice cubes. Add cognac, calvados, lemon juice and triple sec. Shake and strain into a champagne glass. Top up with champagne.

A tray with three Grapefruit Espresso Martinis

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