Vesper Martini
Gin (old Tom), Absolut Elyx, Lillet Blanc, Lemon Zest
Ingredients
- Ice Cubes
- 1½ Parts 45 ml 1½ oz Gin (old Tom)
- ½ Part 15 ml ½ oz Absolut Elyx
- ¼ Part 8 ml ¼ oz Lillet Blanc
- 1 Twist 1 Twist 1 Twist Lemon Zest
How to make a Vesper Martini
Fill a mixing glass with ice cubes. Add all ingredients. Stir and strain into a cocktail glass. Garnish with a twisted lemon zest.