1. Fill a shaker with ice cubes.
2. Add all ingredients.
3. Shake.
4. Strain into a cocktail glass.
5. Garnish with passion fruit.
Say hello to the Passion Fruit Martini! This vibrant vixen brings a tropical-island vibe to any event, no beach required. Bursting with the sweet-tart zest of passion fruit, her style was born in the 1990s London cocktail scene but she's made herself at home across the globe.
This temptress is a smooth operator, blending vodka, passion fruit puree, and a zing of lemon juice. A dash of passion fruit liqueur and simple syrup add a little extra flirt. Play matchmaker by shaking it all up over ice cubes, then put on the final sparkle with a fancy passion fruit garnish. Don't be fooled by her dazzling charm, though. She's the life of the party, but drink responsibly and enjoy the fun in good company!
FAQ:
Q: How do you get the foam on a Passionfruit Martini?
A: We do a little dance called the cocktail shake. Getting vigorous with your shaker froths up the mix creating that luscious foam on top.