레몬 주스, 슈가시럽, 비터즈, 소다수
하이볼 글래스에 얼음를 채운다. 레몬 주스, 슈가시럽 및 비터즈를 넣는다. 소다수를 가득 채운다. 휘저어준다.
Lemonade has existed about as long as lemons and sugar. To make it a little bit more exciting, we've added aromatic bitters for that nice color. Bitters appeared in the early 1800s as a cure for sea sickness and stomach maladies. Luckily, it's also great for cocktails with, and without, spirits.