Drinks & Cocktails with Dry Vermouth
Vermouth is a fortified wine flavored by infusing flowers, herbs and spices, sweetened with sugar cane or caramelized sugar and is a key ingredient in Dry Martinis, Negroni and the Manhattan. Vermouth can also be enjoyed as an aperitif or as a alternative to white wine in cooking. It comes in two types – sweet and dry and also available in red or rose by adding caramel color. Dry Vermouth is lighter in body with less than 4 percent sugar and is often used in cooking or as a marinade for meat but is most popular for giving the dry in dry martinis. Sweet Vermouth is sweeter due to the sugar syrup that ups the sugar content to 10 to 15 percent. The name vermouth come from the French pronunciation of the German “Wermut”
meaning “wormwood” which was one of the botanical used as an ingredient over the years.
Cowboy’s Delight
Absolut Vodka, Bourbon, Dry Vermouth, Bitters, Green Olive
Triumph
Gin, Dry Vermouth, Cherry Brandy, Violet Liqueur, Maraschino
San Marco
Dry Vermouth, Gin, Cherry Brandy, Maraschino
Furniture
Gin, Dry Vermouth, Pineapple Juice, Sweet Vermouth
Around The World
Dry Vermouth, Pineapple Juice, Crème de Menthe, White, Maraschino, Pineapple
Marianne
Bourbon, Dry Vermouth, Byrrh®
Devil’s Kiss
Dry Vermouth, Scotch Whisky, Campari, Orange Bitters, Green Olive
Westchester
Bourbon, Dry Vermouth, Lime Juice
B.V.D.
Dry Vermouth, Light Rum, Gin
Whisky Special
Scotch Whisky, Dry Vermouth, Orange Juice, Green Olive
Isabella
Gin, Dry Vermouth, Grenadine, Orange Juice
Caprice
Gin, Apricot Brandy, Dry Vermouth, Campari
