Drinks & Cocktails with Dry Vermouth
Vermouth is a fortified wine flavored by infusing flowers, herbs and spices, sweetened with sugar cane or caramelized sugar and is a key ingredient in Dry Martinis, Negroni and the Manhattan. Vermouth can also be enjoyed as an aperitif or as a alternative to white wine in cooking. It comes in two types – sweet and dry and also available in red or rose by adding caramel color. Dry Vermouth is lighter in body with less than 4 percent sugar and is often used in cooking or as a marinade for meat but is most popular for giving the dry in dry martinis. Sweet Vermouth is sweeter due to the sugar syrup that ups the sugar content to 10 to 15 percent. The name vermouth come from the French pronunciation of the German “Wermut”
meaning “wormwood” which was one of the botanical used as an ingredient over the years.
Big Boy In China
Gin, Dry Vermouth, Lemon Juice, Lemon
Darb
Apricot Brandy, Dry Vermouth, Gin, Lemon Juice
Gin And French
Dry Vermouth, Gin
Rocking-chair
Dry Vermouth, Scotch Whisky, Pimms Cup No 1
Parisian Spring Punch
Dry Vermouth, Calvados, Lemon Juice, Simple Syrup, Champagne, Apple
Venetian Sunset
Gin, Dry Vermouth, Campari, Mandarine Liqueur
Doge
Dry Vermouth, Gin, Campari, Crème de Menthe, White
Submarine
Gin, Dry Vermouth, Dubonnet, Bitters
Brunette
Scotch Whisky, Dry Vermouth, Port, Red, Water, Lemon, Maraschino
Nautilus
Dry Vermouth, Gin, Whisky/Honey Liqueur, Bitters
Ines
Dry Vermouth, Gin, Sweet Vermouth, Amaretto, Green Olive
Chanticleer Cocktail
Dry Vermouth, Gin, Egg White, Triple Sec, Orange
