Drinks & Cocktails with Dry Vermouth
Vermouth is a fortified wine flavored by infusing flowers, herbs and spices, sweetened with sugar cane or caramelized sugar and is a key ingredient in Dry Martinis, Negroni and the Manhattan. Vermouth can also be enjoyed as an aperitif or as a alternative to white wine in cooking. It comes in two types – sweet and dry and also available in red or rose by adding caramel color. Dry Vermouth is lighter in body with less than 4 percent sugar and is often used in cooking or as a marinade for meat but is most popular for giving the dry in dry martinis. Sweet Vermouth is sweeter due to the sugar syrup that ups the sugar content to 10 to 15 percent. The name vermouth come from the French pronunciation of the German “Wermut”
meaning “wormwood” which was one of the botanical used as an ingredient over the years.
Vendome
Dry Vermouth, Gin, Dubonnet, Lemon Zest
Peck
Gin, Apricot Brandy, Dry Vermouth
Sweet Memories
Dry Vermouth, Light Rum, Orange Curacao
Patricia
Dry Vermouth, Scotch Whisky, Campari
Smile
Absolut Mandrin, Dry Vermouth, Passion fruit Liqueur, Strawberry Syrup, Pineapple Juice, Apple, Pineapple
Gloom Raiser
Gin, Dry Vermouth, Anisette, Grenadine
Glory Cocktail
Gin, Dry Vermouth, Cherry Liqueur, Dubonnet, Sweet Vermouth, Cherry, Orange, Raspberry
Whisper
Dry Vermouth, Scotch Whisky, Sweet Vermouth
Bamboo
Dry Vermouth, Sherry, Orange Bitters, Orange
Merry Widow
Absolut Vodka, Dry Vermouth, Dubonnet, Orange Bitters
French Kick
Gin, Dry Vermouth, Cherry Brandy, Strawberry Syrup
