Absolut Blackberry Bellini
Absolut Kurant, Blackberry Syrup, Prosecco, Blackberry
- Ice Cubes
- ¾ Part Absolut Kurant
- ¾ Part Blackberry Syrup
- Prosecco
- 1 Whole Blackberry
How to make
Fill a mixing glass with ice cubes. Add blackberry syrup and Absolut Kurant. Stir and strain into a champagne glass. Top up with prosecco. Garnish with a blackberry.