Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.

Jijo
Cuban Rum, Orange Juice, Mango Puree, Vanilla Liqueur, Vanilla Syrup, Bitters, Peach

Singapore Sling
Gin, French Herbal Liqueur, Cherry Liqueur, Triple Sec, Grenadine, Lime Juice, Pineapple Juice, Bitters, Cherry, Pineapple, Soda Water

Brandy Crusta
Cognac, Lemon Juice, Triple Sec, Simple Syrup, Maraschino Liqueur, Bitters, Lemon Zest
Cocktail recipes by ingredient
