Polish Spring Punch
Absolut Vodka, Black Raspberry Liqueur, Lemon Juice, Raspberry Liqueur, Champagne, Blackberry
Ingredients
- Crushed Ice
- ⅔ Part 20 ml ⅔ oz Absolut Vodka
- ⅙ Part 5 ml ⅙ oz Black Raspberry Liqueur
- ⅙ Part 5 ml ⅙ oz Lemon Juice
- ⅓ Part 10 ml ⅓ oz Raspberry Liqueur
- Champagne
- Blackberry
How to make a Polish Spring Punch
Fill a wine glass with crushed ice. Add Absolut Vodka, black raspberry liqueur, lemon juice and raspberry liqueur. Top up with champagne. Garnish with blackberry.