Violetta cocktail recipe

Ingredients

1. 2 Parts Pineapple Juice
2. 1 Part Violet Liqueur
3. 1 Part Anisette
4. 1 Dash Grenadine
5. Soda Water
6. 1 Slice Orange
7. 1 Leaf Mint Leaf
8. 1 Whole Maraschino Berry

How to mix this cocktail

Fill a shaker with ice cubes. Add anisette, grenadine, pineapple juice and violet liqueur. Shake and strain into a chilled highball glass filled with ice cubes. Topup with soda water. Garnish with a maraschino berry, mint leaf and orange.