Ten-ton
Dry Vermouth, Grapefruit Juice, Rye Whiskey, Maraschino Berry
Ingredients
- Ice Cubes
- ⅔ Part 20 ml ⅔ oz Dry Vermouth
- ⅔ Part 20 ml ⅔ oz Grapefruit Juice
- 1⅓ Parts 40 ml 1⅓ oz Rye Whiskey
- 1 Whole 1 Whole 1 Whole Maraschino Berry
How to make a Ten-ton
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Garnish with a maraschino berry.