Jayne Mansfield
Cuban Rum, Simple Syrup, Strawberry Liqueur, Champagne, Strawberry
Ingredients
- Ice Cubes
- ⅔ Part 20 ml ⅔ oz Cuban Rum
- ⅙ Part 5 ml ⅙ oz Simple Syrup
- ⅓ Part 10 ml ⅓ oz Strawberry Liqueur
- Champagne
- 1 Whole 1 Whole 1 Whole Strawberry
How to make a Jayne Mansfield
Fill a shaker with ice cubes. Add cuban rum, simple syrup and strawberry liqueur. Shake and strain into a champagne glass. Top up with champagne. Garnish with a strawberry.