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Cuisine Catering

Cuisine Catering cocktail recipe

Ingredients

  1. 1 Part ABSOLUT PEARS
  2. 2 Parts Pineapple Juice
  3. 1 Flower Flowers (Edible)

How to mix this cocktail

Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a chilled cocktail glass. Garnish with flowers (edible).

Skill level: Beginner
Tools: Freezer Jigger Strainer Boston Shaker
Tags: Fruity Sweet Fresh Cocktail Glass Afternoon Drinks Evening Drinks

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