Cherry Brandy Flip
Cherry Brandy, Egg (yolk And White), Simple Syrup
Ingredients
- Ice Cubes
- 1½ Parts 45 ml 1½ oz Cherry Brandy
- 1 Whole 1 Whole 1 Whole Egg (yolk And White)
- ⅓ Part 10 ml ⅓ oz Simple Syrup
How to make a Cherry Brandy Flip
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass.