4 Parts Plymouth Gin4 Parts Orange Juice2 Parts Maraschino Liqueur1 Part Lemon JuiceChampagneOrange
Fill a shaker with ice cubes. Add lemon juice, maraschino liqueur, orange juice and plymouth gin. Shake and strain into a chilled cocktail glass. Top up with champagne. Garnish with 1 peel orange.
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That overproof rum is a potent spirit of 75 percent (that’s 150 proof) alcohol. The overproof rum is usually added as a float to a drink.
Always use a lot of ice in the glass. This way, the ice melts more slowly and the drink becomes less watered down.